The last time I ate meat

Ceviche wallah

Ecuadorian ceviche — basically lime, seafood soup — was the last time I had meat. After this $5 bowl of shrimp ceviche, I swore off the whole process, particularly seafood as it’s simply unsustainable and bycatch is disturbing.

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Ecuadorian ceviche: so good but so bad

One of my last meals with any kind of meat

Ceviche de camaron con chifles from Puyo. But no more. I can’t justify eating shrimp given how unsustainable their fishing is.

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