Who needs turkey?
Posted by Adam Jadhav | Filed under india
Stew
It’s Thanksgiving. What do you do when you don’t eat meat?
Use vegetable protein. Mmmm…
Green and leafy + fungus
Tags: collard greens, cooking, food, my kitchen, photography, stew, thanksgiving, vegan, vegetable protein, washington d.c.
Kale chips ahoy!
Posted by Adam Jadhav | Filed under united states
Super(snack)food
A week-and-a-half ago, I found a two pound bag of kale for $2.50 at my grocer. That made for good kale stir fry and soup. But as I’ve raved about kale, everyone keeps telling me to bake up kale chips.
So this afternoon, while trying to wade through grad school reading, I also tossed the remainder of my kale bag in oil, shook on some Old Bay and they’re baking away as I type.
Timer just beeped. Now for the tasting.
Tags: cooking, food, kale, my kitchen, photography, united states, washington d.c.
Elemental dinner
Posted by Adam Jadhav | Filed under united states
Simple
I get immense satisfaction from cooking basic foodstuffs that are healthy and turn out incredibly tasty. I realize that many people know how to cook far better, but this is a new leaf for me.
Above, left to right: Red lentils, diced tomatoes mixed with diced green peppers, a to-be-diced white onion, chopped green onions. Mostly organic.
Boil the lentils until they’re about half-way to tender in a stainless steel pot, throw in everything else, spice with black pepper, cayenne pepper, garlic, lots of thyme and a tiny bit of sugar.
Salt to taste. Boil the rest of the way until the lentils are finished.
Finished product below. Continue reading this entry » » »
Tags: cooking, food, lentils, my kitchen, organic, photography, tasty, united states, washington d.c.
Hello giant Bag of Kale…
Posted by Adam Jadhav | Filed under united states
Healthy never tasted so good...
…meet my good friend, Carbon Steel Wok. Also, say hi to his buddies, garlic, onions, tomatoes, canola, cayenne and black beans.
Tags: cooking, food, healthy, kale, my kitchen, organic, photography, united states, washington d.c.
Old Bay and my domestic Indian lifestyle
Posted by Adam Jadhav | Filed under india
And some of you laughed when I brought along Old Bay
I love photos of domestic settings. There are so many little details to absorb. The one above, though not particularly stunning, is my kitchen.
At the time, I was making some noodle “curry.” The dented can of Old Bay Seasoning, the best salt on the face of this planet, was one of the many things I carried here in my overstuffed backpack. Thank God.
Though I’ve been traipsing about the world, as you’ll see below, I do lead a rather domestic life from time to time.
Continue reading this entry » » »
Tags: chili, cooking, curry, darjeeling, delhi, domestic, food, garlic, india, jameson, my kitchen, old bay, onion, photography, tea
Antananarivo: cheap, culinary heaven
Posted by Adam Jadhav | Filed under madagascar
Chez Sucett's
On a darkened street, in a pouring rain, after walking past it twice, I finally spied the door I was looking for. Inside, I found the best meal I’ve perhaps ever had. Photos and menu after the jump.
Continue reading this entry » » »
Tags: antananarivo, baguette, beer, bistro, chez sucett's, cigar, coffee, cooking, crab, culinary, delicious, foie gras, food, madagascar, steak, zebu
