Vegan pizza: A failure of execution…
Posted by Adam Jadhav | Filed under united states
Lesson: looks ≠ taste
After almost four weeks of being vegan, I became ambitious and tried my hand at vegan pizza. Looks tasty, no?
I started with a bread recipe that came highly recommended, but turned out less than stellar in practice. I substituted wheat flour thinking of health and got heavy dense bread. It didn’t help that my crust was far, far, far too thick (lacking a rolling pin).
I also failed in the pizza sauce, not mixing in enough spices (oregano, garlic, salt, pepper).
Worst of all, I opted for the cheaper fake cheese veggie shreds. The higher quality, more expensive Daiya cheese-like veggie shreds work. These were an epic fail, despite promising to melt.
Continue reading this entry » » »
Tags: baking, bread, fail, food, homemade, my kitchen, vegan, vegetarian, washington d.c.
Who needs turkey?
Posted by Adam Jadhav | Filed under india
Stew
It’s Thanksgiving. What do you do when you don’t eat meat?
Use vegetable protein. Mmmm…
Green and leafy + fungus
Tags: collard greens, cooking, food, my kitchen, photography, stew, thanksgiving, vegan, vegetable protein, washington d.c.
Pickle man
Posted by Adam Jadhav | Filed under united states
Pickle jar
A fun Lincoln Square organic and/or vegan restaurant provided me with an afternoon of wifi, photos and tasty food and condiments. Welcome to Drew’s Eatery. (That’s Drew in the background.) Continue reading this entry » » »
Tags: chicago, drew's eatery, food, lincoln square, organic, photography, vegan
